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Enjoy this ever-classic stout with a fun Irish twist! Add your favorite green and gold candies to make it extra festive, too! π
In a cold bowl, whip heavy cream to soft peaks with a hand mixer with a whisk attachment. Sprinkle in sugar, green food coloring, and Irish cream, then whip to medium peaks. Set aside. Place a scoop of ice cream in a large glass. Slowly pour the stout on top of the ice cream. Top with green whipped cream and garnish with chocolates and cookies of your choice. Enjoy!
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        1/4c. Heavy Whipping Cream
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        1tsp. Granulated Sugar
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        Green Food Coloring
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        1tsp. Bailey’s Irish Cream
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        1/2c. Mint Chocolate Chip Ice Cream
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        16oz. Guinness Beer
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        Chocolate Sauce
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        Chocolate & Cookies
                        Jun 10, 2024                    
        
        
    
        
        
        
        
        
                
                
                         
            
            
            
        
    
 
            
            
            
        
    
 
            
            
            
        
    
 
            
            
            
        
    
 
            
            
            
        
    
